Rhubarb bread pudding

Rhubarb bread pudding

Based on 18 ratings
In app
Team

Team

Editorial Team at Kitchen Stories

Difficulty
Easy 👌
Preparation
15 min
Baking
30 min
Resting
0 min

Ingredients

2Servings
MetricImperial
2 slices
brioche
150 g
rhubarb
25 g
sugar
tsp
vanilla sugar
100 ml
milk
1
egg whites
egg yolks
salt
butter for greasing
whipped cream to serve

Utensils

oven, cutting board, knife, large bowl, cooking spoon, ovenproof dish, whisk, aluminum foil

Nutrition per serving

Cal259
Fat9 g
Protein9 g
Carb34 g
  • Step 1/5

    Preheat oven to 200°C/400°F. Cut brioche and rhubarb into bite-sized pieces.
    • 2 slices brioche
    • 150 g rhubarb
    • oven
    • cutting board
    • knife

    Preheat oven to 200°C/400°F. Cut brioche and rhubarb into bite-sized pieces.

  • Step 2/5

    Mix brioche and rhubarb with sugar, vanilla sugar, and a pinch of salt.
    • 25 g sugar
    • tsp vanilla sugar
    • salt
    • large bowl
    • cooking spoon

    Mix brioche and rhubarb with sugar, vanilla sugar, and a pinch of salt.

  • Step 3/5

    Grease ovenproof dish with some butter and add brioche and rhubarb mixture.
    • butter for greasing
    • ovenproof dish

    Grease ovenproof dish with some butter and add brioche and rhubarb mixture.

  • Step 4/5

    For the custard, whisk together egg whites, egg yolks, and milk. Pour the custard over the rhubarb mixture.
    • 1 egg whites
    • egg yolks
    • 100 ml milk
    • large bowl
    • whisk

    For the custard, whisk together egg whites, egg yolks, and milk. Pour the custard over the rhubarb mixture.

  • Step 5/5

    Bake in preheated oven covered with aluminum foil for approx. 15 - 20 min. Now, remove the foil and bake until golden brown for another 10 - 15  min. Serve lukewarm and with whipped cream to your liking.
    • whipped cream to serve
    • oven
    • ovenproof dish
    • aluminum foil

    Bake in preheated oven covered with aluminum foil for approx. 15 - 20 min. Now, remove the foil and bake until golden brown for another 10 - 15 min. Serve lukewarm and with whipped cream to your liking.

  • Enjoy your meal!

    Rhubarb bread pudding

Tags

More delicious ideas for you

or
To comment and share your experience, please sign up!