Red Berry Lemon Cake

Too few ratings

Maali Alenazy

Community Member

“Perfect for breakfast or afternoon tea”

Difficulty

Easy 👌
15
min.
Preparation
20
min.
Baking
5
min.
Resting

Ingredients

Servings:-10+
120 g butter (room temperature)
150 g sugar
eggs
lemon zest
1 tbsp vanilla extract
1 tbsp baking powder
170 flour
80 ml milk
1 package raspberry
5 tbsp nutella®
1 leaf mint
Metric
Imperial

Utensils

  • spatula
  • sieve
  • parchment paper
  • Step 1/10

    Mix the soft butter and sugar with spatula until become soft cream
    • 120 g butter (room temperature)
    • 150 g sugar
    • spatula

    Mix the soft butter and sugar with spatula until become soft cream

  • Step 2/10

    Add eggs one by one with vanilla and mix it with spatula until the soft then add the lemon zest
    • eggs
    • lemon zest
    • 1 tbsp vanilla extract

    Add eggs one by one with vanilla and mix it with spatula until the soft then add the lemon zest

  • Step 3/10

    Mix flour, baking powder and add it to the soft cream , mix it with spatula
    • 1 tbsp baking powder
    • 170 flour
    • sieve

    Mix flour, baking powder and add it to the soft cream , mix it with spatula

  • Step 4/10

    Add the milk to the mix until it becomes soft paste
    • 80 ml milk

    Add the milk to the mix until it becomes soft paste

  • Step 5/10

    Finally add raspberries and fold it by spatula
    • 1 package raspberry

    Finally add raspberries and fold it by spatula

  • Step 6/10

    The final look

    The final look

  • Step 7/10

    use long cake mold and cover it with butter then parchment paper
    • parchment paper

    use long cake mold and cover it with butter then parchment paper

  • Step 8/10

    To the oven 180 c for 20 minutes,

    To the oven 180 c for 20 minutes,

  • Step 9/10

    Let it rest for 5 minutes, it prefers to serve warm

    Let it rest for 5 minutes, it prefers to serve warm

  • Step 10/10

    For decoration, sugar powder and mint , Nutella for serve.
    • 5 tbsp nutella®
    • 1 leaf mint

    For decoration, sugar powder and mint , Nutella for serve.