Quick almond porridge

Step 1/4

• 30 g almonds
• 1 apple

• cutting board
• knife

Roughly chop almonds. Dice apple into bite-sized pieces.

Step 2/4

• 100 g porridge oats
• 100 ml water
• 250 ml almond milk

• small saucepan
• cooking spoon

In a small saucepan, add oats, water, and almond milk and bring to a simmer.

Step 3/4

• 1 tbsp agave syrup

Add agave syrup to oats. Allow to simmer over low heat, stirring occasionally, for approx. 5 - 7 min.