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Puff pastry with blue cheese and figs

Puff pastry with blue cheese and figs

Based on 9 ratings
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johannes-nante

johannes-nante

Contributor

Difficulty
Easy 👌
Preparation
20 min
Baking
15 min
Resting
0 min

Ingredients

2Servings
83⅓ g
puff pastry (defrosted)
25 g
blue cheese
1
figs
egg yolk
tbsp
water
1⅓ tbsp
sugar
orange
tsp
cinnamon
tbsp
honey
sprigs
thyme
salt
pepper
MetricImperial

Utensils

fork, baking tray, oven, cookie cutter, baking paper, pastry brush, citrus juicer, citrus zester, 2 small bowls, cutting board, knife, baking sheet

How-To Videos

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how-to-zest-citrus-fruits

How to zest citrus fruits

how-to-separate-eggs

How to separate eggs

Nutrition per serving

Cal346
Fat20 g
Protein6 g
Carb31 g
  • Step 1/ 3

    Preheat the oven to 180°C/350°F. Cut 6 rings out of the puff pastry and place onto a lined baking tray. Gently prick the surface of the pastry with a fork.
    • roll puff pastry
    • fork
    • baking tray
    • oven
    • cookie cutter
    • baking paper

    Preheat the oven to 180°C/350°F. Cut 6 rings out of the puff pastry and place onto a lined baking tray. Gently prick the surface of the pastry with a fork.

  • Step 2/ 3

    Whisk the egg yolk with water and brush the pastry with it. Bake until golden brown, according to package instructions. In a bowl, mix sugar with orange juice and zest, cinnamon, and honey.
    • egg yolk
    • tbsp water
    • 1⅓ tbsp sugar
    • orange
    • tsp cinnamon
    • tbsp honey
    • pastry brush
    • citrus juicer
    • citrus zester
    • 2 small bowls
    • cutting board
    • knife

    Whisk the egg yolk with water and brush the pastry with it. Bake until golden brown, according to package instructions. In a bowl, mix sugar with orange juice and zest, cinnamon, and honey.

  • Step 3/ 3

    Quarter figs and place them in a baking dish. Pour the prepared orange juice mixture over the figs and add thyme, and salt and pepper. Bake for approx. 10 – 12 min. at 180°C/350°F. Place the blue cheese and figs on the pastry, drizzle with the sauce, and serve warm.
    • 1 figs
    • sprigs thyme
    • salt
    • pepper
    • 25 g blue cheese
    • baking sheet
    • oven
    • cutting board
    • knife

    Quarter figs and place them in a baking dish. Pour the prepared orange juice mixture over the figs and add thyme, and salt and pepper. Bake for approx. 10 – 12 min. at 180°C/350°F. Place the blue cheese and figs on the pastry, drizzle with the sauce, and serve warm.

  • Enjoy your meal!

    Puff pastry with blue cheese and figs

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