Potato Salad ( middle eastern)

Name: Potato Salad ( middle eastern)
Prep time: 30 min
Total time: 30 min
Yield: 2
Cuisine: middle eastern
Ingredients: 400 g boiled potatoes; 100 g tomatoes; 50 g scallion ( Spring onion); 20 g radishes; 1 pinch parsley; 1 pinch ground cumin; 1 pinch dried mint; 1 pinch pepper; 1 pinch sumac ( optional); 20 ml lemon juice; 15 ml olive oil; 1 pinch salt

Based on 1 ratings

In app

Zen Adleh

Community member

www.instagram.com/zen_phoenician/

"During my stay in Austria i noticed that the Kartoffelsalat is very famous here also in Germany, but also very different from our potato Salad in middle east. So i do love this salad because bring a lot of memories, like most of the food i cook. "

Difficulty

Easy 👌

Preparation

30 min

Baking

0 min

Resting

0 min

Ingredients

2Servings

400 g

boiled potatoes

100 g

tomatoes

50 g

scallion ( Spring onion)

20 g

radishes

1 pinch

parsley

1 pinch

ground cumin

1 pinch

dried mint

1 pinch

pepper

1 pinch

sumac ( optional)

20 ml

lemon juice

15 ml

olive oil

1 pinch

salt

Utensils

bowl, 2 knives, cutting board

Step 1/4
- 400 g boiled potatoes
- bowl
- knife
Peel and cut the potatoes into medium cubes and boiled it, it takes 18-20 minutes depends on which kind of potato you use.
Step 2/4
- 100 g tomatoes
- 50 g scallion ( Spring onion)
- 20 g radishes
- 1 pinch parsley
- cutting board
- knife
In meantime chop the green onion, Radish,parsley and the tomato. Don’t forget to take the tomato seeds out. And add all this gorgeous colors to the potatoes 🥔
Step 3/4
- 1 pinch ground cumin
- 1 pinch dried mint
- 1 pinch pepper
- 1 pinch sumac ( optional)
Add the spices to the potatoes.
Step 4/4
- 20 ml lemon juice
- 15 ml olive oil
- 1 pinch salt
Add the lemon juice and olive oil and salt and mix it well, and enjoy.
Enjoy your meal!