Potato Salad ( middle eastern)

Potato Salad ( middle eastern)

Based on 1 ratings

"During my stay in Austria i noticed that the Kartoffelsalat is very famous here also in Germany, but also very different from our potato Salad in middle east. So i do love this salad because bring a lot of memories, like most of the food i cook. "

Difficulty

Easy 👌
30
min.
Preparation
0
min.
Baking
0
min.
Resting

Ingredients

Servings2
400 g
boiled potatoes
100 g
tomatoes
50 g
scallion ( Spring onion)
20 g
radishes
1 pinch
parsley
1 pinch
ground cumin
1 pinch
dried mint
1 pinch
pepper
1 pinch
sumac ( optional)
20 ml
lemon juice
15 ml
olive oil
1 pinch
salt

Utensils

bowl, 2 knives, cutting board

  • Step 1/4

    Peel and cut the potatoes into medium cubes and boiled it, it takes 18-20 minutes depends on which kind of potato you use.
    • 400 g boiled potatoes
    • bowl
    • knife

    Peel and cut the potatoes into medium cubes and boiled it, it takes 18-20 minutes depends on which kind of potato you use.

  • Step 2/4

    In meantime chop the green onion, Radish,parsley and the tomato. Don’t forget to take the tomato seeds out. And add all this gorgeous colors to the potatoes 🥔
    • 100 g tomatoes
    • 50 g scallion ( Spring onion)
    • 20 g radishes
    • 1 pinch parsley
    • cutting board
    • knife

    In meantime chop the green onion, Radish,parsley and the tomato. Don’t forget to take the tomato seeds out. And add all this gorgeous colors to the potatoes 🥔

  • Step 3/4

    Add the spices to the potatoes.
    • 1 pinch ground cumin
    • 1 pinch dried mint
    • 1 pinch pepper
    • 1 pinch sumac ( optional)

    Add the spices to the potatoes.

  • Step 4/4

    Add the lemon juice and olive oil and salt and mix it well, and enjoy.
    • 20 ml lemon juice
    • 15 ml olive oil
    • 1 pinch salt

    Add the lemon juice and olive oil and salt and mix it well, and enjoy.

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