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Pomegranate Mimosa
Based on 6 ratings
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"This bubbly and fruity Pomegranate Mimosa is a delicious spin on the classic cocktail. Made with Lillet Rosé, pomegranate juice and seeds, and filled up with sparkling wine, it is the perfect drink to ring in the New Year."
Difficulty
Easy 👌Preparation
5 min
Baking
0 min
Resting
0 min
Ingredients
2Servings
40 ml
dessert wine
1
pomegranate
200 ml
sparkling wine
2 sprigs
rosemary
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Step 1/3
- 1 pomegranate
Cut the pomegranate in half, squeeze out and remove the seeds.
Step 2/3
- 40 ml dessert wine
Measure Lillet Rosé, pomegranate juice and divide into two champagne glasses or coupes.
Step 3/3
- 200 ml sparkling wine
Fill up with sparkling wine, garnish with a sprig of rosemary and serve.
Enjoy your meal!
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