Pizza Dough

Step 1/4

• 325 ml water (luke warm)
• 1½ tsp sugar
• 7 g yeast

• whisk

Mix yeast and sugar with water, whisk

Step 2/4

• 500 g strong white flour
• 1½ tsp salt

• stand mixer with dough hook

Add flour and salt to mixing bowl

Step 3/4

Turn on mixer and add the water/yeast mixture, mix until all water is absorbed and no dry flour left

Step 4/4

Knead and shape dough into two equal sized pieces. Add to two large bowls and cover to rise for 1 hour