Pizza Dough
Based on 0 ratings
T
Community member
Difficulty
Easy 👌15
min.
Preparation
18
min.
Baking
60
min.
Resting
Ingredients
Servings2
500 g
strong white flour
1½ tsp
salt
325 ml
water (luke warm)
1½ tsp
sugar
7 g
yeast
Utensils
whisk, stand mixer with dough hook
Step 1/4
- 325 ml water (luke warm)
- 1½ tsp sugar
- 7 g yeast
- whisk
Mix yeast and sugar with water, whisk
Step 2/4
- 500 g strong white flour
- 1½ tsp salt
- stand mixer with dough hook
Add flour and salt to mixing bowl
Step 3/4
Turn on mixer and add the water/yeast mixture, mix until all water is absorbed and no dry flour left
Step 4/4
Knead and shape dough into two equal sized pieces. Add to two large bowls and cover to rise for 1 hour
Tags
More delicious ideas for you
Comments (undefined)
or
To comment and share your experience, please sign up!