Spaghetti aglio e olio
Step 1/7
- 2 cups pasta
- ½ tsp salt
- ½ tsp pepper
cook pasta according to box instruction and add the salt and pepper to the water.
Step 2/7
- 2 tbsp olive oil
- 2 cloves garlic
Mince garlic. Put pan on low heat. Add olive oil to pan, then garlic. Cook until the garlic has smoothened.
Step 3/7
- 2 tbsp tomato paste
add tomato paste and mix it with the garlic.
Step 4/7
- 2 oz vodka
add vodka and stir.
Step 5/7
- ½ cup heavy cream
add heavy cream and stir.
Step 6/7
- ¾ cup grated cheese (parmesan or mozzarella)
add cheese gradually, and stir. let it simmer.
Step 7/7
drain pasta when it is finished cooking, add directly to sauce and mix.
in Berlin