Step 1/3
- 1½ cups Frozen blueberries
- 1½ cups Frozen peaches
- ½ cup sugar
- ¼ cup Flour (for filling)
- 9 inch pie crust
- bowl
- Spoon
- pie dish
Mix sugar, flour, and fruit. Place pre made pie crust in pan and spread fruit out along with it.
Step 2/3
- 2 tbsp unsalted butter
- 2 tbsp Melted butter
- ½ cup Oats
- ⅓ cup brown sugar
- ⅓ cup flour
- Bowl
To make crumble mix the oats flour brown sugar and both forms of butter. Use clean hands to mix until small balls have joined together but is still crumbly.
Step 3/3
- oven
Sprinkle crumble over the filled pie crust and bake for 40 minutes at 350 degrees Fahrenheit. Cool for 5 minutes before serving.
