Search

Pancakes

Too few ratings

Bailey

Community Member

Difficulty

Easy 👌
5
min.
Preparation
15
min.
Baking
0
min.
Resting

Ingredients

Servings:-8+
750 ml flour
3½ tsp baking powder
1 tsp Salt
1 tbsp White sugar
315 ml Milk
Egg
butter (melted)
  • Step 1/2

    In a large bowl, sift together the flour, baking powder, salt and sugar. Make a well in the center and pour in the milk, egg and melted butter; mix until smooth.

  • Step 2/2

    Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.

More delicious ideas for you