Pancakes
Difficulty
Easy 👌Preparation
Baking
Resting
Ingredients
Utensils
2 whisks, bowl, rubber spatula, paper towels, frying pan
Recipes made to your taste
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Step 1/ 7
- 1½ cups flour
- 1½ tsp baking soda
- ½ tsp salt
- 2 tbsp sugar
- whisk
- bowl
In a bowl, add your flour, baking soda, salt and sugar and whisk thoroughly.
Step 2/ 7
- 2 eggs
- Âľ cup milk
- 1½ tsp vanilla extract
- whisk
Then, add your eggs, milk and vanilla extract to the mixture and whisk again.
Step 3/ 7
Let mixture rest for 10 minutes.
Step 4/ 7
- ½ cup chocolate chip
- rubber spatula
Add your chocolate chips into the mixture and mix all together.
Step 5/ 7
- ½ tsp canola oil
- paper towels
- frying pan
In a pan with a medium-low flame, add your canola oil and wipe it off with a paper towel.
Step 6/ 7
Add about 3/4 of your mixture to the pan and cook each side for 1-2 minutes.
Step 7/ 7
Serve and enjoy!
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