Pancakes
Ingredients
Utensils
2 whisks, bowl, rubber spatula, paper towels, frying pan
Step 1/7
- 1½ cups flour
- 1½ tsp baking soda
- ½ tsp salt
- 2 tbsp sugar
- whisk
- bowl
In a bowl, add your flour, baking soda, salt and sugar and whisk thoroughly.
Step 2/7
- 2 eggs
- ¾ cup milk
- 1½ tsp vanilla extract
- whisk
Then, add your eggs, milk and vanilla extract to the mixture and whisk again.
Step 3/7
Let mixture rest for 10 minutes.
Step 4/7
- ½ cup chocolate chip
- rubber spatula
Add your chocolate chips into the mixture and mix all together.
Step 5/7
- ½ tsp canola oil
- paper towels
- frying pan
In a pan with a medium-low flame, add your canola oil and wipe it off with a paper towel.
Step 6/7
Add about 3/4 of your mixture to the pan and cook each side for 1-2 minutes.
Step 7/7
Serve and enjoy!