Oven roast pork shoulder with potatoes

Name: Oven roast pork shoulder with potatoes
Prep time: 15 min
Cook time: 45 min
Total time: 1 h 15 min
Yield: 3
Cuisine: chinese
Ingredients: 700 g pork shoulder; 15 g ginger; 5 g chilis; 400 g potatoes; 50 g soy sauce; 5 g salt; 20 g scallions

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Life is Aroma

Community member

"Roast dinner"

Difficulty

Medium 👍

Preparation

15 min

Baking

45 min

Resting

15 min

Ingredients

2Servings

466⅔ g

pork shoulder

10 g

ginger

3⅓ g

chilis

266⅔ g

potatoes

33⅓ g

soy sauce

3⅓ g

salt

13⅓ g

scallions

Step 1/3
- 10 g ginger
- 3⅓ g chilis
- 266⅔ g potatoes
- 13⅓ g scallions
Wash and peel potatoes, chop into small pieces. Then dice chilli, scallion and ginger into slices.
Step 2/3
- 466⅔ g pork shoulder
- 33⅓ g soy sauce
- 3⅓ g salt
Add salt and soy sauce to pork shoulder and marinate for flavouring.
Step 3/3
Take a deep oven pan, add marinated pork shoulders and potatoes. Roast everything in the oven for 45 mins at 190C. Rest for 15 mins then plate and serve.
Enjoy your meal!