Nutty crunchy Granola

Step 1/3

• 33⅓ g rolled oats
• 3⅓ g chia seeds
• 3⅓ g flaxseeds
• 2 g white sesame seeds
• 2 g pumpkin seeds
• 2 g sunflower seeds
• 3⅓ g chopped mixed nuts
• 3⅓ ml coconut oil
• 2 ml honey
• 2 ml maple syrup
• ⅛ tsp salt
• ⅛ tsp ground cinnamon

Mix all the ingredients in a bowl

Step 2/3

preheat oven to 180 degree celsius. Bake the Granola for 20 minutes until golden brown. Stir 1-2 times in between.

Step 3/3

Let cool and the Granolag will become crunchy when it's completely cool down. Enjoy with milk/yogurt and any fruits you like!