Cooking Simplified: Ingredient Search unlocked with Kitchen Stories Plus!
Discover now
Nutella Soufflé

Nutella Soufflé

Based on 0 ratings
In app
N

Nadia El khoury

Community member

Difficulty
Easy 👌
Preparation
54 min
Baking
30 min
Resting
0 min

Ingredients

2Servings
2
Eggs
110 g
nutella®
unsweetened cocoa powder
Unsalted butter
1 tsp
sugar
  • Step 1/ 7

    Preheat the oven to 375˚F / 190˚C

  • Step 2/ 7

    Butter two Soufflé ramekins and sprinkle with cocoa powder, knocking out excess.

  • Step 3/ 7

    In a medium bowl, mix Nutella ( 1/2 cup )and two egg yolks.

    In a medium bowl, mix Nutella ( 1/2 cup )and two egg yolks.

  • Step 4/ 7

    In a separate medium bowl, whisk two egg whites until foam starts to form. Add sugar and continue mixing until they hold stiff peaks.

    In a separate medium bowl, whisk two egg whites until foam starts to form. Add sugar and continue mixing until they hold stiff peaks.

  • Step 5/ 7

    Fold 1/3 of the whites into the Nutella mixture until fully incorporated. Add the remaining whites to the mixture and fold gently, but thoroughly until the mixture is smooth.

    Fold 1/3 of the whites into the Nutella mixture until fully incorporated. Add the remaining whites to the mixture and fold gently, but thoroughly until the mixture is smooth.

  • Step 6/ 7

    Pour the mixture in the ramekins, clean the rims so the Soufflé rises evenly, and bake for 20-30 minutes.

  • Step 7/ 7

    Serve immediately. With ice cream on top.

  • Enjoy your meal!

    Nutella Soufflé

Tags

More delicious ideas for you

Comments (undefined)
or
To comment and share your experience, please sign up!