Vanilla ice cream
Step 1/4
- 500 ml cream
- hand mixer with beaters
Whip the cream with and electric whisk until light and fluffy.
Step 2/4
- 250 ml sweetened condensed milk
- 1 tsp vanilla extract
- hand mixer with beaters
Add the condensed milk and Vanilla extract to the cream and continue beating until just combined.
Step 3/4
- 4 tbsp crunchy peanut butter
- hand mixer with beaters
Add in the peanut butter and ensure it is well combined.
Step 4/4
- freezer
Pour your mix into a freezer safe container and freeze for a minimum of 4 hours.
