Myanmar red lentil soup
Difficulty
Easy 👌Ingredients
200 g | red lentils |
2 cloves | garlic |
5 g | ginger |
1 | onion |
1 | potato |
1 tsp | turmeric |
1 l | water |
1 tbsp | salt |
½ tsp | pepper |
olive oil (for frying) |
Utensils
- cutting board
- knife
- peeler
- pot
- spatula
How-To Videos
Nutrition per serving
245
13 g
6 g
31 g