Mum's cheesecake

Based on 3 ratings

wolmatt

Community Member

Difficulty

Easy 👌
15
min.
Preparation
60
min.
Baking
60
min.
Resting

Ingredients

Pieces:-8+
250 g butter
200 g sugar
eggs
2 packages vanilla pudding powder
1 kg low-fat quark
  • Step 1/5

    Let butter soften. Preheat the oven to 170°C. Beat butter and sugar until creamy.
    • 250 g butter
    • 200 g sugar

    Let butter soften. Preheat the oven to 170°C. Beat butter and sugar until creamy.

  • Step 2/5

    Add eggs.
    • eggs

    Add eggs.

  • Step 3/5

    Stir in pudding powder.
    • 2 packages vanilla pudding powder

    Stir in pudding powder.

  • Step 4/5

    Add quark and mix for approx. 5 min.
    • 1 kg low-fat quark

    Add quark and mix for approx. 5 min.

  • Step 5/5

    Add the dough to a well greased cake tin and let bake at 170°C for approx. 60 min.

    Add the dough to a well greased cake tin and let bake at 170°C for approx. 60 min.

More delicious ideas for you