Ms White Sauce Pasta

Step 1/ 8

• 946 ml water
• ⅔ tsp cooking oil
• salt as per taste

Boil 6 cups water. Add 1 tsp cooking oil and Salt

Step 2/ 8

• 236⅔ ml Penne pasta

When the water roll boil, add the pasta. Stir well.

Step 3/ 8

Cook for 10 to 15 minutes in medium high flame.

Step 4/ 8

• ⅛ tsp chili flakes
• ⅛ tsp Pepper powder
• ⅛ tsp Capsicum finely chopped
• 3⅓ cloves garlic finely chopped

Heat 1 tbsp butter in a kadai. Saute garlic and capsicum adding chilli flakes, pepper powder and salt. Collect in a plate.

Step 5/ 8

Heat 3 tbsp butter and add maida. Roast well till raw smell goes off.

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• 315⅓ ml Boiled Milk
• 2 slices Cheese slice

Add milk gradually and stir using a whisk.Add cheese slices and melt it.

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Add chilli flakes, pepper powder, salt, sauteed capscium. Mix well.

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• ⅓ tsp oregano

Lastly add cooked pasta, sprinkle oregano and mix well.

Enjoy your meal!