Healthy fusilli with bell peppers and feta

Step 1/ 4

• 1 bell pepper
• olive oil

• knife
• baking pan

Cut the bell peppers in small pieces and then put them in a pan where before you had put a little bit of olive oil

Step 2/ 4

• 160 g fusilli

Boil the water and then put the pasta, in this recipe I decide to use integral fusilli that need to cook 8-10 minutes

Step 3/ 4

• 6 cherry tomatoes
• 30 g feta cheese
• 8 basil

• knife

Meanwhile cut in slices cherry tomatoes,feta and basil

Step 4/ 4

When the pasta is cooked,drain it and allow it to cool. Then put all the ingredients together with a teaspoon of olive oil and that’s it!!

Enjoy your meal!