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Molten chocolate cake
Community member
Difficulty
Easy 👌Preparation
Baking
Resting
Ingredients
Utensils
bowl, whisk, ramekin
Recipes made to your taste
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Step 1/ 7
- 1 tbsp butter (melted)
- â…› cup caster sugar
- bowl
- whisk
First take the sugar and butter and mix well.
Step 2/ 7
- â…› cup milk (lukewarm)
Now in the butter and sugar mix the warm milk till the mixture is smooth enough.
Step 3/ 7
- â…› cup flour
- 1½ tbsp unsweetened cocoa powder
- â…› tsp baking powder
Now sift in the flour,unsweetened cocoa powder and baking powder.
Step 4/ 7
- ramekin
Now take cupcake liners or ramekins and butter them so that the cake comes out smoothly.
Step 5/ 7
- â…› cup chocolate bar
Fill the ramekins or the cupcake liners and then put a piece and half of the chocolate bar in the middle and just dab the mixture on top of the chocolate.
Step 6/ 7
Preheat oven at 180 degrees.
Step 7/ 7
Now keep the ramekins in the oven for about 8-9 minutes.
Enjoy your meal!
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