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Loaded Chocolate Muffins

Based on 2 ratings

“Based around a simple plain muffin recipe I found in a book, these muffins are STUFFED with chocolate chips. You can take out the cocoa powder and replace the chocolate chips with fruit for a healthier alternative! Enjoy 💖”

Difficulty

Easy 👌
30
min.
Preparation
30
min.
Baking
0
min.
Resting

Ingredients

Pieces:-6+
125 ml vegetable oil
250 ml milk
350 g flour
1 tsp baking powder
eggs
250 g caster sugar
1 pinch salt
150 g chocolate chips
50 g unsweetened cocoa powder

Utensils

  • muffin tin
  • muffin liner
  • whisk
  • bowl
  • hand mixer with beaters (optional)
  • stand mixer with whisk (optional)
  • hand mixer with beaters
  • sieve
  • Step 1/7

    Line a large muffin tin with tulip cases. That’s it! A picture of the case is provided!
    • muffin tin
    • muffin liner

    Line a large muffin tin with tulip cases. That’s it! A picture of the case is provided!

  • Step 2/7

    Crack the eggs into a large bowl and beat them with a whisk for 1 min. Then, add the milk and oil and mix with a mixer until just combined!
    • 125 ml vegetable oil
    • 250 ml milk
    • eggs
    • whisk
    • bowl
    • hand mixer with beaters (optional)
    • stand mixer with whisk (optional)

    Crack the eggs into a large bowl and beat them with a whisk for 1 min. Then, add the milk and oil and mix with a mixer until just combined!

  • Step 3/7

    Add the sugar and mix until smooth. Then, add the cocoa powder, flour and baking power and mix until a better forms!
    • 350 g flour
    • 1 tsp baking powder
    • 250 g caster sugar
    • 1 pinch salt
    • 50 g unsweetened cocoa powder
    • hand mixer with beaters
    • sieve

    Add the sugar and mix until smooth. Then, add the cocoa powder, flour and baking power and mix until a better forms!

  • Step 4/7

    SECRET STEP! To make the chocolate chips rise to the top of the muffins, coat them in flour to help them rise!
    • 150 g chocolate chips

    SECRET STEP! To make the chocolate chips rise to the top of the muffins, coat them in flour to help them rise!

  • Step 5/7

    Add the flour-coated chocolate chips into the batter and fold them in. Don’t overmix or you will get tough muffins. NOONE LIKES A TOUGH MUFFIN!

  • Step 6/7

    Divide the mixture between the 6 cases and bake them in the oven at 200/180c fan for approximately 30 mins. They should rise up and if a knife is inserted, it should come out clean when they are done!

    Divide the mixture between the 6 cases and bake them in the oven at 200/180c fan for approximately 30 mins. They should rise up and if a knife is inserted, it should come out clean when they are done!

  • Step 7/7

    Take the muffins out of the oven and allow them to cool for 15 mins. Then, enjoy the massive muffins! Too good for sharing! :P

    Take the muffins out of the oven and allow them to cool for 15 mins. Then, enjoy the massive muffins! Too good for sharing! :P

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