Mint Ginger Tea (Chai)
Based on 1 ratings
"My favourite chai recipe for you all to enjoy! "
Difficulty
Easy đPreparation
10 min
Baking
0 min
Resting
0 min
Ingredients
2Servings
2 bags
black tea
5 leaves
mint
1 tsp
Crushed ginger
300 ml
water
300 ml
milk
2 tsp
sugar (optional)
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Step 1/5
- 300 ml water
Boil water
Step 2/5
- 5 leaves mint
Add mint leaves and let it boil until the water changes colour
Step 3/5
- 2 bags black tea
- 1 tsp Crushed ginger
Add tea bags and crushed ginger. Boil it for 3 minutes
Step 4/5
- 300 ml milk
Add milk and sugar, let it boil for 5 minutes.
Step 5/5
Strain and enjoy
Cheers!
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