Mint Ginger Tea (Chai)

Too few ratings

“My favourite chai recipe for you all to enjoy! ”

Difficulty

Easy 👌
10
min.
Preparation
0
min.
Baking
0
min.
Resting

Ingredients

Servings:-2+
2 bags black tea
5 leaves mint
1 tsp Crushed ginger
300 ml water
300 ml milk
2 tsp sugar (optional)
  • Step 1/5

    • 300 ml water

    Boil water

  • Step 2/5

    Add mint leaves and let it boil until the water changes colour
    • 5 leaves mint

    Add mint leaves and let it boil until the water changes colour

  • Step 3/5

    Add tea bags and crushed ginger. Boil it for 3 minutes
    • 2 bags black tea
    • 1 tsp Crushed ginger

    Add tea bags and crushed ginger. Boil it for 3 minutes

  • Step 4/5

    Add milk and sugar, let it boil for 5 minutes.
    • 300 ml milk

    Add milk and sugar, let it boil for 5 minutes.

  • Step 5/5

    Strain and enjoy

    Strain and enjoy

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