Milky soup with chicken and mushroom

Name: Milky soup with chicken and mushroom
Prep time: 2 h
Cook time: 15 min
Total time: 2 h 15 min
Yield: 4
Cuisine: middle eastern
Ingredients: 2.5 cups Mushrooms; 0.5 lb Chicken breast; 1.5 cups Carrots; 0.6666666666666666 cup Onion; 7 cups Milk; 3 cups Chicken juice; 1 pinch salt/black pepper/garlic powder/turmeric/paprika; 1 tbsp Dried parsley

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fateme

Community member

"It’s really delicious and so healthy and also colorful you can make it and enjoy it. It can be as main or starter,just enjoy 🤗😋😋🤗😉"

Difficulty

Medium 👍

Preparation

120 min

Baking

15 min

Resting

0 min

Ingredients

2Servings

1¼ cups

Mushrooms

¼ lb

Chicken breast

¾ cups

Carrots

⅓ cup

Onion

3½ cups

Milk

1½ cups

Chicken juice

½ pinch

salt/black pepper/garlic powder/turmeric/paprika

½ tbsp

Dried parsley

Step 1/4
- ¼ lb Chicken breast
- ¾ cups Carrots
- ⅓ cup Onion
First chop the onion and carrots ,then let them cook with chicken breast.
Step 2/4
- 1¼ cups Mushrooms
Chop the mushrooms and saute them.
Step 3/4
- 3½ cups Milk
Pour milk in a pot and let boil till become creamy
Step 4/4
- 1½ cups Chicken juice
- ½ pinch salt/black pepper/garlic powder/turmeric/paprika
- ½ tbsp Dried parsley
Break the chicken into pieces then add with carrots and milk and chicken juice to mushrooms at the end add dried parsley and spices and let boil for 10 minutes
Enjoy your meal!