Mediterranean Skate wing with parmesan puree
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Step 1/ 5
Cut potatoes in small cube and boil in salted water for 20min. Strain from water.
Step 2/ 5
Add shredded parmesan and milk, mash altogether.
Step 3/ 5
Pre-heat the oven at 210*C, pour olive oil in an oven dish and soak the two side of the skate.
Step 4/ 5
Add the sliced shallot, the crushed garlic, rosemary, thym, tomatoes, olives and capers on top of the skates. Place on the oven for 15-20min.
Step 5/ 5
On the meantime, add butter in a skillet and add the diced spring onion when it frizzles. Cook for 5 min.
Enjoy your meal!