%2Fimages.kitchenstories.io%2FcommunityImages%2F42f4be0d03d28633f67443993a542c24_50215f44-7997-4010-859e-414f3d90de48.jpg&w=1440&q=90)
Matcha Latte
Difficulty
Easy 👌Preparation
Baking
Resting
Ingredients
Utensils
tea cup, highball glass, bar spoon
Recipes made to your taste
Get your personalized recipe picks in 10 seconds.
Step 1/ 2
- 2 tsp matcha powder
- 120 ml warmed water
- tea cup
In a matcha ceremonial cup, pour warm water to matcha powder. Use bamboo whisk to whip the ingredients till the mixture mix well and become foam.
Step 2/ 2
- 320 ml cold milk
- 60 ml sugar syrup
- 160 g ice cubes
- highball glass
- bar spoon
In a glass, pour cold milk and syrup together, then use a bar spoon to mix well. Next, add ice cube to the glass and slowly pour the matcha mixture on top of a glass. Serve cold.
Cheers!
Tags
More delicious ideas for you
