Mama’s Banana Bread
Difficulty
Easy 👌Preparation
Baking
Resting
Ingredients
Utensils
3 bowls, whisk, fork, loaf pan
Recipes made to your taste
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Step 1/ 8
Preheat oven to 200C.
Step 2/ 8
- 50 g flour
- ⅛ tsp baking powder
- ⅛ pinch salt
- bowl
Mix flour, salt and baking powder in a bowl.
Step 3/ 8
- 23⅓ g brown sugar
- 15 g butter
- bowl
- whisk
Cream the butter and sugar with an electric whisk.
Step 4/ 8
- ⅓ eggs
- ½ bananas (overripe)
- bowl
- fork
Beat the eggs and mash in banana with a fork.
Step 5/ 8
Mix egg and butter mixtures with electric whisk.
Step 6/ 8
Add flour and stir to combine.
Step 7/ 8
- loaf pan
Butter the sides of a loaf tin and pour in the mixture.
Step 8/ 8
Bake for 45 minutes, or until a toothpick comes out clean
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