Liptauer cheese spread
Difficulty
Easy 👌10
min.
Preparation
0
min.
Baking
0
min.
Resting
Ingredients
| 250 g | quark |
| 25 g | chives |
| 1 | onion |
| 2 | pickles |
| 50 g | butter (room temperature) |
| 1 tsp | ground caraway |
| 1 tbsp | paprika powder |
| 2 cloves | garlic |
| salt | |
| pepper | |
| bread for serving |
Metric
Imperial
Utensils
- bowl
- cutting board
- knife
Nutrition per serving
Cal
148
148
Protein
9g
9g
Fat
11g
11g
Carb
4g
4g
Step 1/2
- 25 g chives
- 1 onion
- 2 pickles
- 250 g quark
- 50 g butter (room temperature)
- 1 tsp ground caraway
- 1 tbsp paprika powder
- bowl
- cutting board
- knife
Finely chop chives, onion, and pickles. Put aside some of the chive for garnishing. Put quark in a bowl, add butter, chopped vegetables, ground caraway, and paprika powder. Stir well until combined.
in Berlin