Liptauer cheese spread

Step 1/2

• 25 g chives
• 1 onion
• 2 pickles
• 250 g quark
• 50 g butter (room temperature)
• 1 tsp ground caraway
• 1 tbsp paprika powder

• bowl
• cutting board
• knife

Finely chop chives, onion, and pickles. Put aside some of the chive for garnishing. Put quark in a bowl, add butter, chopped vegetables, ground caraway, and paprika powder. Stir well until combined.