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Jalapeño Salsa
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Difficulty
Easy 👌Preparation
Baking
Resting
Ingredients
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Step 1/ 2
- 8 garlic
- 4 bags jalapeño 2 pounds
- 1 vegetable oil 1/2 cup
Cut the jalapeños in halves and remove the seeds with a spoon using gloves unless you want the salsa spicy. In a large pan or pot whatever is best for your use , Add the vegetable oil wait for the oil to get hot, add the jalapeños and the 4 garlic cloves. Sauté the jalapeños with garlic until they are light green then remove the pan from the fire.
Step 2/ 2
Once the jalapeños and garlic are ready remove them from the fire and let them sit for 5 minutes. Then blend them add the salt i use 2 teaspoons but you can add to taste. That's it you are done and you have a delicious salsa use as you wish. 😉
Enjoy your meal!
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