Hot chocolate

Too few ratings

George

Community Member

“Jeff Potter’s hot chocolate recipe in his cooking for geeks book.”

Difficulty

Easy 👌
10
min.
Preparation
0
min.
Baking
0
min.
Resting

Ingredients

Servings:-2+
250 g milk
125 g heavy cream
40 g bittersweet chocolate
salt
Metric
Imperial

Utensils

  • saucepan
  • Step 1/2

    • 250 g milk
    • 125 g heavy cream
    • saucepan

    Heat the cream and milk in a sauce pan until hot. Don’t let boil

  • Step 2/2

    • 40 g bittersweet chocolate
    • salt

    Turn off heat, add chocolate and whisk until completely melted. Add salt to taste