Homemade Titas (lemon vanilla chocolate snack)

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• 4⅝ g butter

place butter in a plate, and mash with a fork until soft and creamy.

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• 15⅜ g confectioner’s sugar

sift sugar over butter, and keep on mashing.

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• ⅛ tbsp lemon juice

gradually add lemon juice until it forms a soft paste. Once it is soft, add more lemon juice to taste. Be carefull not to add too much, since the paste could turn liquid and not work.

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once happy with the taste, place in a bowl.

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• 4 vanilla cookies

take two vanilla cookies, and spread lemon paste on one, then place the other one on top of it, forming a sandwich.

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repeat step 5 with all cookies. The paste should be about as thick as in the picture.

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place cookie sandwiches on a sheet pan, and chill in the freezer for about 15 minutes.

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• 15⅜ g semi-sweet chocolate

melt chocolate.

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with a spoon, coat the top of the sandwich with chocolate. Personally, I like having only a light layer of chocolate over the top cookie, but if you want, you can coat the whole sanwich with chocolate.

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once all sandwiches are coated with chocolate, freeze them until the chocolate hardens, then store in the fridge until serving. (tip from my grandma: prepare them a day ahead, and chill overnight. they will be softer and the flavors will be enhanced.)

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serve, and enjoy!

Enjoy your meal!