Healthy Oatmeal Muffin Recipe

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MyWeekend Plan

Community Member

Difficulty

Easy 👌
15
min.
Preparation
20
min.
Baking
0
min.
Resting

Ingredients

Servings:-12+
eggs
⅔ cup Brown sugar
½ cup Vegetable oil
½ cup Milk
1 cup All-purpose flour
¾ cup Instant oatmeal
1 tsp Baking powder
½ tsp Baking soda
1 pinch Salt
  • Step 1/5

    Preheat the oven to 200°C

  • Step 2/5

    Grease 12 muffin cups.

  • Step 3/5

    • eggs
    • ⅔ cup Brown sugar
    • ½ cup Vegetable oil
    • ½ cup Milk

    Whisk eggs, brown sugar, vegetable oil, and milk together in a bowl until smooth.

  • Step 4/5

    • 1 cup All-purpose flour
    • 1 tsp Baking powder
    • 1 pinch Salt
    • ¾ cup Instant oatmeal
    • ½ tsp Baking soda

    Stir flour, oatmeal, baking powder, baking soda, and salt into wet ingredients to form a batter. Fill the prepared muffin cups with batter.

  • Step 5/5

    Bake in a preheated oven until the tops are golden brown and an inserted toothpick comes out clean, about 20 minutes.

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