Grilled banana with chocolate

Based on 23 ratings

Difficulty

Easy 👌
30
min.
Preparation
0
min.
Baking
0
min.
Resting

Ingredients

Servings:-4+
bananas
50 g dark chocolate (min. 75%)
30 g brown sugar
lemon
orange
Metric
Imperial

Utensils

  • zester
  • grill
  • citrus juicer
  • cutting board
  • knife
  • small bowl
  • barbecue tongs

Nutrition per serving

Cal
246
Protein
3 g
Fat
4 g
Carb
46 g
  • Step 1/2

    Zest lemon and orange and juice both. Mix the juices with brown sugar. Preheat the grill. Roughly chop chocolate.
    • lemon
    • orange
    • 30 g brown sugar
    • 50 g dark chocolate
    • zester
    • grill
    • citrus juicer
    • cutting board
    • knife
    • small bowl

    Zest lemon and orange and juice both. Mix the juices with brown sugar. Preheat the grill. Roughly chop chocolate.

  • Step 2/2

    Grill bananas in their skin until they are black on the outside and soft on the inside. Make a lengthwise incision and fill with chocolate. Grill for another 5 min. Drizzle some of the sugar mixture on top and serve hot with a scoop of vanilla ice cream.
    • bananas
    • grill
    • barbecue tongs

    Grill bananas in their skin until they are black on the outside and soft on the inside. Make a lengthwise incision and fill with chocolate. Grill for another 5 min. Drizzle some of the sugar mixture on top and serve hot with a scoop of vanilla ice cream.