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Grandma’s halibut microwave recipe

Too few ratings

Ana Ferreras Polo

Community Member

“This is a delicious and very easy to make recipe my grandma always prepared when I was a kid. It tastes great and it is done in 15-20 minutes!”

Difficulty

Easy 👌
20
min.
Preparation
0
min.
Baking
0
min.
Resting

Ingredients

Servings:-4+
halibut fillets
potatoes
onion
50 g peas
1 pinch salt
1 tbsp olive oil

Utensils

  • cutting board
  • peeler
  • knife
  • baking dish
  • microwave
  • Step 1/3

    Cut onion and peeled potatoes into slices.
    • potatoes
    • onion
    • cutting board
    • peeler
    • knife

    Cut onion and peeled potatoes into slices.

  • Step 2/3

    In a glass baking dish, lay out the ingredients in the following order: fish, potato, peas and onion. Put olive oil and a pinch of salt on top
    • halibut fillets
    • 50 g peas
    • 1 tbsp olive oil
    • 1 pinch salt
    • baking dish

    In a glass baking dish, lay out the ingredients in the following order: fish, potato, peas and onion. Put olive oil and a pinch of salt on top

  • Step 3/3

    Cover it and put it in the microwave for 12-15 minutes at 900w (maximum power).
    • microwave

    Cover it and put it in the microwave for 12-15 minutes at 900w (maximum power).

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