Granddaddy’s Carrots

Too few ratings

Elise

Community Member

“This is a dish we always make as a family with things like chicken and rice. Our grandad made it once and we have loved it since. Also season to the way you like it because the ingredients don’t have to be exact! Enjoy!!”

Difficulty

Easy 👌
10
min.
Preparation
20
min.
Baking
0
min.
Resting

Ingredients

Servings:-8+
1 bag carrot
5 tbsp ground cinnamon
2 tbsp Dijon mustard
3½ tbsp non-fat Greek yogurt
1 tsp turmeric
2 tbsp honey
1 dash salt
2 tbsp coconut oil
Metric
Imperial

Utensils

  • knife
  • cutting board
  • cooking spoon
  • sauté pan
  • wooden spoon
  • Step 1/4

    • 1 bag carrot
    • knife
    • cutting board

    Chop carrots into small circles

  • Step 2/4

    • 2 tbsp coconut oil
    • cooking spoon
    • sauté pan

    Add coconut oil into carrots and cook until they are starting to get soft.

  • Step 3/4

    • 5 tbsp ground cinnamon
    • 2 tbsp Dijon mustard
    • 3½ tbsp non-fat Greek yogurt
    • 1 tsp turmeric
    • 2 tbsp honey
    • 1 dash salt
    • wooden spoon

    Once the carrots are soft turn the stove to medium, add the rest of the ingredients, and add a little bit of water.

  • Step 4/4

    Once the carrots are cooked to the way you like it, serve and enjoy!!