|5 tbsp||ground cinnamon|
|2 tbsp||Dijon mustard|
|3½ tbsp||non-fat Greek yogurt|
|2 tbsp||coconut oil|
Chop carrots into small circles
Add coconut oil into carrots and cook until they are starting to get soft.
Once the carrots are soft turn the stove to medium, add the rest of the ingredients, and add a little bit of water.
Once the carrots are cooked to the way you like it, serve and enjoy!!