Ginger cookies
Difficulty
Medium 👍Preparation
Baking
Resting
Ingredients
Utensils
microwave, 4 stand mixers with whisks
Recipes made to your taste
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Step 1/ 10
- 3ÂĽ g butter
- microwave
Melt butter in the microwave so that it doesn't boil.
Step 2/ 10
- â…› tsp ginger
- â…› tsp ground cinnamon
- â…› tbsp honey
- 2â…” g sugar
Add to the melted butter sugar, cinnamon, ginger and honey
Step 3/ 10
- stand mixer with whisk
Mix until smooth
Step 4/ 10
- â…› egg
- stand mixer with whisk
Whip an egg
Step 5/ 10
- â…› tbsp sour cream
- â…› tsp baking soda
- stand mixer with whisk
Add to the egg sour cream and backing soda, mix
Step 6/ 10
- 9â…“ g flour
Add the egg into the butter. Add the flour
Step 7/ 10
- stand mixer with whisk
knead the dough (mix)
Step 8/ 10
Put into the fridge for 30 minutes
Step 9/ 10
roll out the dough and mold cookies of about the same size
Step 10/ 10
Put the cookies into the oven, heated to 180 degrees and bake them for around 20 minutes
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