Fried egg with seafood sticks over sushi rice

Fried egg with seafood sticks over sushi rice

Too few ratings

Life is Aroma

Community Member

Difficulty

Easy 👌
15
min.
Preparation
0
min.
Baking
0
min.
Resting

Ingredients

Servings:-1+
3 eggs
200 g Seafood sticks
400 g sushi rice
2 g salt
2 g pepper

  • Step 1/2

    • 3 eggs

    Whisk beaten eggs, heat pan with some oil, pour egg mixture into hot pan

  • Step 2/2

    • 200 g Seafood sticks
    • 400 g sushi rice

    Stir fry seafood sticks in the same pot for 2 mins, with a pinch of salt and pepper. Put everything over steamed rice.