- 170 g all-purpose flour
- 40 g sugar
- 1 tsp baking powder
Whisk together flour, some of the sugar, a pinch of salt, and baking powder.
- 50 g sugar
- ½ lime
- 75 g walnuts
Juice lime. Heat lime juice and the remaining sugar in a frying pan over medium-low heat, stirring often. Once sugar has melted, add walnuts and continue to cook until nuts are caramelized, approx. 3 – 4 min. Remove from heat.
- stand mixer or hand mixer with beaters
Separate eggs and add egg whites to grease-free stand mixer. Set yolks aside. Beat egg whites on high until soft peaks form.
In a large bowl, whisk together milk and egg yolks.
Sift in flour mixture and mix well, making sure there are no lumps.
Fold egg whites into the batter.
- ½ apple
- 1 tbsp vanilla extract
Grate apple into the batter and add vanilla extract. Stir to combine.
Heat some butter in a frying pan over medium heat. Spoon batter into frying pan and cook until golden brown (approx. 2 – 3 min. per side). Transfer to a plate to serve.
- dried fruit for serving
- maple syrup for serving
To serve, top with caramelized walnuts and dried fruit. Drizzle on maple syrup and enjoy as a delightful breakfast!