Flourless Peanut Butter Banana Cake

Name: Flourless Peanut Butter Banana Cake
Prep time: 5 min
Cook time: 1 h
Total time: 1 h 20 min
Cuisine: International
Ingredients: 4 bananas; 2 eggs; 2 tsp baking powder; 1 tsp ground cinnamon; 1 tbsp creamy peanut butter; 50 g oats; 1.5 tbsp chopped mixed nuts/mixed seeds

Based on 0 ratings

Faye

Community member

"This recipe is for people who are on diet or trying to lose weight or for people who would like a bit of a treat or a light snack but not feel guilty after. It is packed with protein, no added sugar (only natural sugars from the bananas), and fibre."

Difficulty

Easy 👌

min.

Preparation

min.

Baking

min.

Resting

Ingredients

Servings2

bananas

eggs

½ tsp

baking powder

¼ tsp

ground cinnamon

¼ tbsp

creamy peanut butter

12½ g

oats

⅜ tbsp

chopped mixed nuts/mixed seeds

Step 1/8
- 1 bananas
Blend/Mush bananas
Step 2/8
- ½ eggs
- ½ tsp baking powder
- ¼ tsp ground cinnamon
- ¼ tbsp creamy peanut butter
Add the eggs, ground cinnamon, peanut butter, and baking powder, then mix.
Step 3/8
- 12½ g oats
- ⅜ tbsp chopped mixed nuts/mixed seeds
Then mix in the oats and either chopped mixed nuts or mixed seeds.
Step 4/8
Pour mixture into steaming tray.
Step 5/8
Steam for 45mins-1 hr.
Step 6/8
Let it rest for about 15 minutes — the serve.
Step 7/8
Either eat it on its own or add a spread of your choice—chocolate m&m’s spread was used on the finished product.
Step 8/8
Enjoy.