发糕

Too few ratings

Jia Pei

Community Member

Difficulty

Easy 👌
5
min.
Preparation
15
min.
Baking
0
min.
Resting

Ingredients

Pieces:-6+
200 g rice flour
100 g Sugar
1 drop Food colouring
175 ml Water
½ tsp Baking powder
  • Step 1/6

    Add in all ingredients into tm bowl

  • Step 2/6

    Cover the lid turn 1min/sp3

  • Step 3/6

    Pour batter into paper cup

  • Step 4/6

    Place the paper cup with batter into varoma tray

  • Step 5/6

    Add 600g water into tm bowl, place varoma tray on top of the tm bowl lid

  • Step 6/6

    Steam for 18mins/100’/sp2