Espresso tonic

Step 1/ 2

• 80 ml espresso

• espresso machine

Make a shot of espresso. Let cool slightly.

Step 2/ 2

• 300 ml tonic water
• 2 tsp ginger syrup
• 2 slice lemon
• ice

• glass

Place ice in a glass, pour in the tonic water, ginger syrup, and espresso, and garnish with a slice of lemon. Enjoy!

Cheers!