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Easy white pizza

Name: Easy white pizza
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: International
Ingredients: 1 onion; 7 oz pizza dough; 0.25 cup pine nuts; 0.66 oz crème fraîche; 0.5 cup feta cheese; 0.25 cup Parmesan cheese; 1 cup arugula; pepper; flour (for dusting); 1 tsp Kitchen Stories Pizza Party seasoning (optional)

Based on 59 ratings

Alex Hiller

Contributor

www.hillers-kitchen-tools.de

"Want a shortcut with more flavors? Try our PIZZA PARTY seasoning in this recipe!"

Difficulty

Easy 👌

Preparation

15 min

Baking

15 min

Resting

0 min

Ingredients

2Servings

onion

400 g

pizza dough

50 g

pine nuts

240 g

crème fraîche

120 g

feta cheese

40 g

Parmesan cheese

60 g

arugula

pepper

flour (for dusting)

2 tsp

Kitchen Stories Pizza Party seasoning (optional)

MetricImperial

Utensils

cutting board, knife, oven, rolling pin, frying pan, baking sheet, parchment paper, fine grater, Pizza Party seasoning

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How-To Videos

How to grate cheese

How to toast nuts

Nutrition per serving

Cal1238

Fat74 g

Protein38 g

Carb96 g

Step 1/ 5
- 2 onion
- cutting board
- knife
Cut onion into thin strips.
Step 2/ 5
- flour (for dusting)
- 400 g pizza dough
- oven
- rolling pin
Preheat oven to 220°C/420°F. Next, on a work surface sprinkled with flour, roll out pizza dough until flat.
Step 3/ 5
- 50 g pine nuts
- frying pan
In a grease-free frying pan, toast pine nuts over medium-low heat, stirring often, for approx. 2 - 3 min. until golden brown and fragrant.
Step 4/ 5
- 240 g crème fraîche
- 120 g feta cheese
- 40 g Parmesan cheese
- 2 tsp Kitchen Stories Pizza Party seasoning (optional)
- baking sheet
- parchment paper
- fine grater
- Pizza Party seasoning
Place dough on a lined baking tray. Spread crème fraîche evenly over dough. Sprinkle with pine nuts, feta, and onions. Grate Parmesan on top with a fine grater and sprinkle our PIZZA PARTY seasoning (if using). Place in the oven and bake at 220°C/425°F for approx. 10 - 15 min.
Step 5/ 5
- pepper
- 60 g arugula
Remove pizza from oven. Season with black pepper and garnish generously with arugula. Enjoy!
Enjoy your meal!