Easy white pizza

Easy white pizza

Based on 58 ratings

Difficulty

Easy 👌
15
min.
Preparation
15
min.
Baking
0
min.
Resting

Ingredients

Servings2
2
onion
400 g
pre-made pizza dough
50 g
pine nuts
240 g
crème fraîche
120 g
feta
40 g
Parmesan
60 g
arugula
black pepper
flour for work surface
MetricImperial

Utensils

cutting board, knife, oven, rolling pin, large frying pan, baking tray, fine grater, parchment paper

How-To Videos

how-to-grate-cheese

How to grate cheese

how-to-toast-nuts

How to toast nuts

Nutrition per serving

Cal1238
Protein38 g
Fat74 g
Carb96 g
  • Step 1/5

    Cut onion into thin strips.
    • 2 onion
    • cutting board
    • knife

    Cut onion into thin strips.

  • Step 2/5

    Preheat oven to 220°C/420°F. Next, on a work surface sprinkled with flour, roll out pizza dough until flat.
    • 400 g pre-made pizza dough
    • flour for work surface
    • oven
    • rolling pin

    Preheat oven to 220°C/420°F. Next, on a work surface sprinkled with flour, roll out pizza dough until flat.

  • Step 3/5

    In a grease-free frying pan, toast pine nuts over medium-low heat, stirring often, for approx. 2 - 3 min. until golden brown and fragrant.
    • 50 g pine nuts
    • large frying pan

    In a grease-free frying pan, toast pine nuts over medium-low heat, stirring often, for approx. 2 - 3 min. until golden brown and fragrant.

  • Step 4/5

    Place dough on a lined baking tray. Spread crème fraîche evenly over dough. Sprinkle with pine nuts, feta, and onions. Grate Parmesan on top with a fine grater. Place in the oven and bake at 220°C/425°F for approx. 10 - 15 min.
    • 240 g crème fraîche
    • 120 g feta
    • 40 g Parmesan
    • baking tray
    • oven
    • fine grater
    • parchment paper

    Place dough on a lined baking tray. Spread crème fraîche evenly over dough. Sprinkle with pine nuts, feta, and onions. Grate Parmesan on top with a fine grater. Place in the oven and bake at 220°C/425°F for approx. 10 - 15 min.

  • Step 5/5

    Remove pizza from oven. Season with black pepper and garnish generously with arugula. Enjoy!
    • 60 g arugula
    • black pepper

    Remove pizza from oven. Season with black pepper and garnish generously with arugula. Enjoy!

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