%2Fimages.kitchenstories.io%2FcommunityImages%2F737782b3ab7fe7b7afa33c25100b8e6b_fba1a835-aa9c-488a-ace0-8a106236b8af.jpg&w=1440&q=90)
Easy Scones for a cozy weekend
Difficulty
Easy đPreparation
Baking
Resting
Ingredients
Recipes made to your taste
Get your personalized recipe picks in 10 seconds.
Step 1/ 9
Preheat oven at 190 degrees celsius.
Step 2/ 9
- â cups flour
- â tsp baking powder
- â tbsp vanilla sugar
- â tsp salt
Sieve flour, baking powder and salt. Add sugar.
Step 3/ 9
- â cup butter
Cut butter into cubes and mix in the flour.
Step 4/ 9
- 1â oz milk
Make a well in middle of the flour mixture and pour milk. It may be useful to pour little milk at a time and mix it in the dough. I just poured everything in though đ
Step 5/ 9
Mix the dough. It may be a bit sticky, so I add some flour to coat it and then I can roll it easily.
Step 6/ 9
Roll dough to about 2-3cm thick.
Step 7/ 9
Cut rounds of dough with a cookie cutter or with a glass like I did. You can roll the remainining dough again and cut more rounds.
Step 8/ 9
Put on a tray with baking sheet and put in oven. Bake for 15 to 20mins.
Step 9/ 9
Take out the baked scones. They should have a nice light brown color to them. Cut them and eat with jam or clotted cream or whatever fancies you!
Enjoy your meal!
Tags
More delicious ideas for you
