Easy Scones for a cozy weekend
Community member
"This is my first time making scones! Try them with jam, clotted cream and marmite. It might be a strange combo but I personally love it!"
Difficulty
Easy đPreparation
Baking
Resting
Ingredients
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Step 1/9
Preheat oven at 190 degrees celsius.
Step 2/9
- â cups flour
- â tsp baking powder
- â tbsp vanilla sugar
- â tsp salt
Sieve flour, baking powder and salt. Add sugar.
Step 3/9
- â cup butter
Cut butter into cubes and mix in the flour.
Step 4/9
- 1â oz milk
Make a well in middle of the flour mixture and pour milk. It may be useful to pour little milk at a time and mix it in the dough. I just poured everything in though đ
Step 5/9
Mix the dough. It may be a bit sticky, so I add some flour to coat it and then I can roll it easily.
Step 6/9
Roll dough to about 2-3cm thick.
Step 7/9
Cut rounds of dough with a cookie cutter or with a glass like I did. You can roll the remainining dough again and cut more rounds.
Step 8/9
Put on a tray with baking sheet and put in oven. Bake for 15 to 20mins.
Step 9/9
Take out the baked scones. They should have a nice light brown color to them. Cut them and eat with jam or clotted cream or whatever fancies you!
Enjoy your meal!
