Easy Fluffy Waffles

Too few ratings

Elliott Wadley

Community Member

Difficulty

Easy 👌
10
min.
Preparation
3
min.
Baking
0
min.
Resting

Ingredients

Servings:-4+
250 g flour
7 g baking powder
20 g caster sugar
5 g salt
475 ml milk
eggs
30 ml vegetable oil

Utensils

  • bowl
  • mixer
  • 2 waffle irons
  • Step 1/7

    • 250 g flour
    • 7 g baking powder
    • 20 g caster sugar
    • 5 g salt
    • bowl

    Weigh all the dry ingredients and place in a large mixing bowl.

  • Step 2/7

    • 475 ml milk
    • eggs

    Break the eggs into the milk and beat the mixture.

  • Step 3/7

    Add the egg and milk mixture to the dry ingredients.

  • Step 4/7

    • 30 ml vegetable oil
    • mixer

    Add the oil and mix all ingredients together until all the large lumps have been broken up. Do not over mix otherwise the waffles will be heavy when cooked.

  • Step 5/7

    • waffle iron

    Heat the waffle maker and spray with oil. 1 cal spray works well.

  • Step 6/7

    • waffle iron

    Pour parts of the batter onto the waffle iron and cook for 3-4 minutes or until golden brown and crispy on the outside.

  • Step 7/7

    Eaaatttt!

More delicious ideas for you