Fluffy dried fruit pancakes

Too few ratings

Wendy Azubuike

Community Member

“Pancakes are regular for me”

Difficulty

Easy 👌
20
min.
Preparation
0
min.
Baking
1
min.
Resting

Ingredients

Servings:-2+
120 g whole-wheat flour
eggs
150 ml sweetened condensed milk
3 tbsp vegetable oil
2 tsp baking powder
1 pinch salt
50 g confectioner’s sugar
mixed dried fruit
  • Step 1/3

    • 120 g whole-wheat flour
    • eggs
    • 150 ml sweetened condensed milk
    • 2 tsp baking powder
    • 1 pinch salt
    • 50 g confectioner’s sugar

    Mix the flour with the baking powder in a mixing bowl. Add the sugar and salt, and whisk to mix. In a small bowl, whisk egg and then add milk.

  • Step 2/3

    • 3 tbsp vegetable oil
    • mixed dried fruit

    Stir milk and egg mix into the flour mixture. Add in the vegetable oil and fold in the dried fruits.

  • Step 3/3

    Heat a lightly oiled non-sticky frying pan over medium low heat, and pour in batter bit by bit. Allow for 1-2 minutes and flip the pancake over and cook for another 1-2 minutes, until golden brown.

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