Fluffy dried fruit pancakes
Based on 0 ratings
W
Community member
"Pancakes are regular for me"
Difficulty
Easy 👌20
min.
Preparation
0
min.
Baking
1
min.
Resting
Ingredients
Servings2
120 g
whole-wheat flour
2
eggs
150 ml
sweetened condensed milk
3 tbsp
vegetable oil
2 tsp
baking powder
1 pinch
salt
50 g
confectioner’s sugar
mixed dried fruit
Step 1/3
- 120 g whole-wheat flour
- 2 eggs
- 150 ml sweetened condensed milk
- 2 tsp baking powder
- 1 pinch salt
- 50 g confectioner’s sugar
Mix the flour with the baking powder in a mixing bowl. Add the sugar and salt, and whisk to mix. In a small bowl, whisk egg and then add milk.
Step 2/3
- 3 tbsp vegetable oil
- mixed dried fruit
Stir milk and egg mix into the flour mixture. Add in the vegetable oil and fold in the dried fruits.
Step 3/3
Heat a lightly oiled non-sticky frying pan over medium low heat, and pour in batter bit by bit. Allow for 1-2 minutes and flip the pancake over and cook for another 1-2 minutes, until golden brown.
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