Fluffy Pancakes 🥞

Fluffy Pancakes 🥞

Based on 3 ratings
A

Aisha Nada

Community member

Difficulty

Medium 👍

Preparation

25 min

Baking

48 min

Resting

0 min

Ingredients

2Servings
256 g
Flour
2 tbsp
baking powder
256 g
milk
32 g
butter
2
egg yolks
3
egg whites

Utensils

whisk, Pan

  • Step 1/9

    • 256 g Flour
    • 2 tbsp baking powder
    • whisk

    Combine the dry ingredients in a bowl and mix

  • Step 2/9

    • 256 g milk
    • 32 g butter
    • 2 egg yolks

    In another bowl, add milk and egg yolks and mix well. Then add butter and mix well to combine

  • Step 3/9

    • 3 egg whites

    Whip the egg whites till it reaches a soft peak

  • Step 4/9

    Add wet ingredients to the dry ingredients and mix well

  • Step 5/9

    Carefully fold in the egg whites to the batter

  • Step 6/9

    • Pan

    Grease your pan with butter and add 2 big spoons of the batter and cover immediately

  • Step 7/9

    Wait until the surface forms bubbles and poke a toothpick to ensure the center has cooked

  • Step 8/9

    Flip it onto its other side on a plate. And repeat with the rest of the batter

  • Step 9/9

    Serve with butter and maple syrup, and berries on the side. Or Nutella, sifted sugar powder and bananas

  • Enjoy your meal!

    Fluffy Pancakes 🥞

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