Easy Chalupa’s ( we called Enchiladas as kids)
Based on 0 ratings
"Can use for one person and refrigerate remaining meat mixture for other meals"
Difficulty
Easy 👌15
min.
Preparation
0
min.
Baking
0
min.
Resting
Ingredients
Servings2
1 lb
ground beef
8 oz
canned pinto beans
8 oz
canned sweet corn
1 cup
shredded Mexican cheese blend
1 cup
Fresh tomato diced
1 cup
lettuce chopped
½ cup
salsa
6
flour tortillas
Step 1/3
Brown ground beef, drain; add beans and corn and heat
Step 2/3
Heat flour tortillas in skillet
Step 3/3
Layer tortilla, bean mixture, cheese, lettuce, tomatoes on plate: top with tbsp salsa: salt to taste
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