Dole Whip
Based on 0 ratings
Difficulty
Easy 👌30
min.
Preparation
0
min.
Baking
60
min.
Resting
Ingredients
Servings2
250 ml
pineapple juice
1
banana
2½ tsp
confectioner’s sugar
125 ml
coconut milk
Utensils
ice cube tray, knife, blender
Step 1/3
- 250 ml pineapple juice
- ice cube tray
Separate the pineapple juice into the ice cube tray and freeze it.
Step 2/3
- 1 banana
- knife
Cut the banana un slices and freeze it.
Step 3/3
- 2½ tsp confectioner’s sugar
- 125 ml coconut milk
- blender
Combine the frozen pineapple juice, the banana slices and the confectioner's sugar kna blender. Blend until smooth and gradually add the coconut milk.
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