Dandan Mian
Difficulty
Easy 👌Preparation
Baking
Resting
Ingredients
Utensils
sauté pan
Recipes made to your taste
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Step 1/ 6
- oil
- 200 g ground pork
- sauté pan
Fry Pork till juices look clear
Step 2/ 6
- 2 ground cloves
- 2 tsp ginger (grated)
Put ginger and garlic and sauté until fragrant
Step 3/ 6
- 3 tbsp soy sauce
- 1 tbsp sweet bean sauce
- 2 tsp sake
Add Bean Paste and Soy Sauce and stir. Then add Sake and reduce. Put aside
Step 4/ 6
- 3 tbsp Chinese sesame paste
- 2 scoops scallions
- 2 tbsp chili oil
- 200 ml soy milk
- 2 tsp rice vinegar
Mix ingredients well.
Step 5/ 6
add soy milk and chicken stock to the sauce, while cooking the noodles
Step 6/ 6
add noodles and ground beef and decorate with blanched bok choy
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