Creme brulee

Creme brulee

Based on 1 ratings
Sylvie Spaargaren

Sylvie Spaargaren

Community member

"This is quite hard but delicious"

Difficulty

Medium 👍

Preparation

15 min

Baking

45 min

Resting

180 min

Ingredients

2Servings
1
egg
7 g
sugar
Hot water
1 scoop
vanilla ice cream

Utensils

bowl, microwave, Spoon, Tray, oven

Recipes made to your taste

Get your personalized recipe picks in 10 seconds.

  • Step 1/9

    • 1 scoop vanilla ice cream
    • bowl

    First place your vanilla ice cream in a bowl

  • Step 2/9

    • microwave

    Then put it in your microwave for 40 sec

  • Step 3/9

    • 1 egg
    • Spoon

    When you have taken it out put your egg in the mixture and mix it until they are both combined

  • Step 4/9

    • Hot water
    • Tray

    Now place your bowl in a small tray of hot water

  • Step 5/9

    • oven

    Let’s put your mixture in your oven for 45 mins 325 F/165 C

  • Step 6/9

    Next leave it to chill for 3 hours

  • Step 7/9

    • 7 g sugar

    Once you have done that pour your sugar onto your dessert

  • Step 8/9

    Wait until the sugar on the top goes brown

  • Step 9/9

    Finally eat!

  • Enjoy your meal!

    Creme brulee

Tags

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