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Creamy mashed potatoes

Creamy mashed potatoes

Based on 17 ratings
In app
Difficulty
Easy 👌

Ingredients

2Servings
1500 g
floury potatoes (cooked and peeled)
180 g
butter
300 g
milk (lukewarm)
1 tsp
nutmeg
20 g
chives
salt
pepper
milk
MetricImperial
  • Real comfort food

    A warm and filling side dish that can be served with cream, mashed potato is definitely the perfect comfort food. The unbelievably simple recipe requires only a few basic ingredients, and is the perfect accompaniment for meat dishes, sausage, and even goes well with spinach and fried eggs.

  • Tips and Tricks

    The potatoes must be cooked well prior to mashing, which will make it easier to achieve a smooth consistency. It’s always better to use floury potatoes for mashed potato, as they have a higher starch content and they therefore fall apart slightly when cooking, which makes it a lot easier for you to mash them when they’re ready!

  • Enjoy your meal!

    Creamy mashed potatoes

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